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MICHELIN Guide Japan

Oryori Hiwatashi

  • 496-2 Sambongi Gochome, Nakagyo-ku, Kyoto, 604-0872, Japan
  • 10,000 - 25,000 JPY • Japanese
Reservations are not available for this restaurant on our site
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m
MICHELIN Guide Japan

Oryori Hiwatashi

  • 496-2 Sambongi Gochome, Nakagyo-ku, Kyoto, 604-0872, Japan
  • 10,000 - 25,000 JPY • Japanese
MICHELIN Guide’s Point Of View

Only one reservation is accepted for lunch or dinner at this husband-and-wife run restaurant in a renovated farmhouse because they wish to convey the spirit of hospitality through their food. Steamed mochi rice topped with light red karasumi features grated red turnip sauce. Roasted kombu is used with the salted and grilled barracuda and guji, During the Boys’ Festival, chimaki-zushi is included in the hassun.

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  • m One MICHELIN Star: High quality cooking, worth a stop!

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Cash only - lunch
  • M Diners Club credit card
  • JCB
  • } Mastercard credit card
  • Shoes must be removed
  • X Visa credit card

Information

+81 75-229-6769

Nearby Restaurants

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