MICHELIN Guide 2020

Dishoom

  • 12 Upper St Martin's Lane, Strand, WC2H 9FB, United Kingdom
  • 20 - 28 GBP • Indian
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MICHELIN Guide 2020

Dishoom

  • 12 Upper St Martin's Lane, Strand, WC2H 9FB, United Kingdom
  • 20 - 28 GBP • Indian
MICHELIN Guide’s Point Of View

Expect long queues at this group’s original branch. It’s based on a Bombay café, of the sort opened by Iranian immigrants in the early 20C. Try vada pau (Bombay’s version of the chip butty), a curry or grilled meats; and finish with kulfi on a stick. It’s lively – even a touch chaotic – but great fun.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ò Comfortable

Facilities & Services

  • T Air conditioning
  • a Wheelchair accessible
  • r Outdoor dining
  • E Establishment totally or partly reserved for non-smokers
  • S Open for breakfast
  • 5 Small plates
  • V American Express credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+44 20 7420 9320
Opening hours
Open lunch & dinner daily

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