MICHELIN Guide 2020

Frog by Adam Handling

  • 34-35 Southampton Street, Covent Garden, WC2E 7HG, United Kingdom
  • 54 - 96 GBP • Modern Cuisine
MICHELIN Guide 2020

Frog by Adam Handling

  • 34-35 Southampton Street, Covent Garden, WC2E 7HG, United Kingdom
  • 54 - 96 GBP • Modern Cuisine
MICHELIN Guide’s Point Of View

The chef put his name in the title to signify that this is the flagship of his bourgeoning group. His dishes, which change regularly, are attractive creations and quite detailed in their composition. The well-run room is not without some understated elegance.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ó Quite comfortable

Facilities & Services

  • T Air conditioning
  • 4 Notable cocktail list
  • E Establishment totally or partly reserved for non-smokers
  • { Private dining rooms
  • û Restaurant offering vegetarian menus
  • V American Express credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+44 20 7199 8370
Opening hours
Open lunch & dinner daily

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