MICHELIN Guide Denmark

Amass

  • Refshalevej 153, Copenhagen, 1432 K, Denmark
  • 495 - 995 DKK • Danish
Reservations are not available for this restaurant on our site
MICHELIN Guide Denmark

Amass

  • Refshalevej 153, Copenhagen, 1432 K, Denmark
  • 495 - 995 DKK • Danish
MICHELIN Guide’s Point Of View

Sustainability is more than just a byword for this large restaurant: its credentials are evident in everything from the way it recycles to its insistence on only using meats from farms that practise ethical animal husbandry. It has an urban, industrial feel courtesy of graffitied concrete walls and huge windows overlooking the old docks.

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  • MICHELIN Green Star: Gastronomy and sustainability
The chef's commitment
We’re on an unfamiliar journey where flavour still rules but we operate in a more responsible way; laying a better path for our industry’s future. It takes time and effort but it has become so ingrained in us that we now can’t imagine any other way.
— Matt Orlando

Facilities & Services

  • V American Express credit card
  • Booking essential
  • f Car park
  • Credit card / Debit card accepted
  • É Garden or park
  • } Mastercard credit card
  • E Non-smoking restaurant
  • { Private dining room
  • X Visa credit card

Information

+45 43 58 43 30
Opening hours
Closed: 1-27 February, Monday, lunch: Tuesday-Thursday, Sunday

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