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Guide MICHELIN Etats-Unis

Soulé

  • 1931 W. Chicago Ave., Chicago, 60622, Etats-Unis
  • 22 - 50 USD • Cuisine du Sud, Cuisine créole
A emporter - Livraison

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Guide MICHELIN Etats-Unis

Soulé

  • 1931 W. Chicago Ave., Chicago, 60622, Etats-Unis
  • 22 - 50 USD • Cuisine du Sud, Cuisine créole
L'avis du Guide MICHELIN

The X factor of this delightful gem is apparent upon approach. Think of windows offering a glimpse of the interior design, which features white tufted booths, an intimate bar, and colorful artwork hanging from the walls.

The vibe is abuzz with diners swapping stories of their travels here, primarily for the food, which is as the moniker promises—soul infused with Creole. Chef/owners Bridgette Flagg and Shaneka Fields' version of fried chicken is bar none. Crisp, juicy, and well seasoned, these birds are accompanied by collard greens; just as dirty rice and green beans are offered along with boldly spiced lamb chops. Desserts, like a cinnamon-imbued banana pudding topped with Nilla wafers, demonstrate the team's adept mingling of flavor and flair.

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  • = Bib Gourmand : nos meilleurs rapports qualité-prix 

Equipements et services

  • A emporter
  • T Air conditionné
  • + Byob
  • Cartes de crédit acceptées
  • E Restaurant non fumeur
  • Réservation indispensable

Informations pratiques

+1 312-526-3825
Dates de fermeture
Fermé : lundi

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