=
Guide MICHELIN Etats-Unis

etta

  • 1840 W. North Ave., Chicago, 60622, Etats-Unis
  • 25 - 50 USD • Cuisine américaine, Cuisine italo-américaine
A emporter - Livraison

Contacter directement le restaurant pour connaître ses offres

En savoir plus
=
Guide MICHELIN Etats-Unis

etta

  • 1840 W. North Ave., Chicago, 60622, Etats-Unis
  • 25 - 50 USD • Cuisine américaine, Cuisine italo-américaine
L'avis du Guide MICHELIN

This accomplished team is at it again, bringing distinctive flair and flavors to their live-fire creations. Inside, the bi-level space is less about glitz and more about a natural and lush vibe. Lofty windows ensure ample light, but most of the action is over by the open-flame kitchen. Informed and pleasant servers steer diners through a panoply of inspired dishes, including complex salads, warming pastas, and wood-fired pizzas. Octopus panzanella with charred avocado, and farfalle pomodoro with creamy burrata are beloved, individually sized bites; while the mille crêpe with poached pear, oat streusel, and Earl Grey sorbet makes for an ingenious finale.

Happy hour (from Sunday to Wednesday) is perhaps the best time to sample well-priced wines and bites.

Afficher plus Afficher moins
  • = Bib Gourmand : nos meilleurs rapports qualité-prix 

Equipements et services

  • A emporter
  • a Accès handicapés
  • T Air conditionné
  • ˆ Brunch
  • Cartes de crédit acceptées
  • û Menu végétarien
  • r Repas en terrasse
  • E Restaurant non fumeur
  • { Salon particulier
  • K Voiturier

Informations pratiques

+1 312-757-4444
Dates de fermeture
Fermé : midi : du lundi au vendredi

Restaurants à proximité

Suivez le Guide MICHELIN sur les réseaux sociaux