Guide MICHELIN Californie

Chi Spacca

  • 6610 Melrose Ave., Los Angeles, 90038, Etats-Unis
  • 75 - 150 USD • Cuisine italienne
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Guide MICHELIN Californie

Chi Spacca

  • 6610 Melrose Ave., Los Angeles, 90038, Etats-Unis
  • 75 - 150 USD • Cuisine italienne
L'avis du Guide MICHELIN

The carnivorous heart of Nancy Silverton’s “Mozzaplex” is as intimate and engaging as it is expensive—a place to splurge on date night with a special vintage and view of the bustling wood-fired oven and grill. The result is a modern Italian take on the old-school steakhouse, with the focaccia di recco and bistecca alla Fiorentina being some of their key indulgences.

Others may choose the charcuterie, from pork terrine to pancetta. Grilled lamb shoulder chop meets its match with oven-roasted cauliflower tossed in bagna cauda. If that’s insufficient absolution, the cocoa nib-caramel tart should send you over the top.

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  • Étoile Verte MICHELIN : Gastronomie et durabilité
L'engagement du chef
Our sustainability efforts include buying organic from farmers markets and rotating menus based on the season. Foodprint Group was hired to help reduce waste, redesign waste system and train staff. We use eco-friendly chemicals.
— Nancy Silverton

Equipements et services

  • T Air conditionné
  • Cartes de crédit acceptées
  • r Repas en terrasse
  • E Restaurant non fumeur
  • K Voiturier

Informations pratiques

+1 323-297-1133
Dates de fermeture
Fermé : midi : du lundi au dimanche

Restaurants à proximité

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