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MICHELIN Guide France 2020

Chez Michel

  • 10 rue de Belzunce, Paris, 75010, France
  • 35 - 38 EUR • Traditional Cuisine
Reservations are not available for this restaurant on our site
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MICHELIN Guide France 2020

Chez Michel

  • 10 rue de Belzunce, Paris, 75010, France
  • 35 - 38 EUR • Traditional Cuisine
MICHELIN Guide’s Point Of View

Masahiro Kawai, the Japanese chef of Chez Michel, plays a joyful, flavoursome traditional score, in which nothing is forbidden, from iconic Brittany stew (kig ha farz) to Paris-Brest pastry, without forgetting roast foie gras. He celebrates regional produce, starting with Brittany, lavishing care and generosity on each dish.

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  • = Bib Gourmand: good quality, good value cooking
  • ò Simple restaurant
Specialty
  • Emietté de tourteau des côtes bretonnes, avocat
  • Pintade, pommes de terre grenaille et champignons
  • Figues caramélisées, glace vanille et spéculos

Facilities & Services

  • E Non-smoking restaurant
  • û Restaurant offering vegetarian menus
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card

Information

+33 1 44 53 06 20
Opening hours
Closed: Saturday, Sunday

Nearby Restaurants

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