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MICHELIN Guide France 2020

L'Auberge Sur-les-Bois

  • 79 route de Thônes - à Annecy-le-Vieux, Annecy, 74940, France
  • 36 - 80 EUR • Modern Cuisine
MICHELIN Guide France 2020

L'Auberge Sur-les-Bois

  • 79 route de Thônes - à Annecy-le-Vieux, Annecy, 74940, France
  • 36 - 80 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

Back in his region, Daniel Baratier (formerly of Les Déserteurs, in Paris) has taken over this fine inn in a verdant setting and created an attractive space with an elegant restaurant and the casual Cave à Manger. A true craftsman, he makes his own bread with natural sourdough, and buys and uses the whole animal: his meats are matured on site. The result is healthy and tasty food, with organic ingredients always prioritised. A fine place.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ó Comfortable restaurant

Facilities & Services

  • T Air conditioning
  • f Car park
  • a Wheelchair accessible
  • r Outdoor dining
  • Ä New establishment in the guide
  • E Establishment totally or partly reserved for non-smokers
  • V American Express credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+33 4 50 64 00 08
Opening hours
Closed: 22-30 December, Monday, Wednesday dinner, Sunday

Nearby Restaurants

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