One Star • High quality cooking, worth a stop
50 and 60 EUR
An attractive harbourside townhouse plays host to this cool, minimalist restaurant, whose four rooms have a delightfully understated feel. Lunch is 4 courses, while dinner arrives in up to 18 servings. Local meats such as moose and elk feature in exciting, innovative dishes which are packed with flavour.
- Wheelchair accessible
- Private dining rooms