MICHELIN Guide 2019


  • Huvilakatu 28A, Helsingfors / Helsinki, 00150
  • 89 - 89 EUR • Modern cuisine
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MICHELIN Guide 2019


  • Huvilakatu 28A, Helsingfors / Helsinki
  • 89 - 89 EUR • Modern cuisine
MICHELIN Guide’s Point Of View

This small, intimate restaurant is run by chef-owner Sasu Laukkonen. The cooking focuses on local ingredients and uses modern techniques to enhance classic Finnish flavours. Dishes are served and explained by the chefs themselves.

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  • m One Star • High quality cooking, worth a stop
  • ò Comfortable

Facilities & Services

  • V American Express credit card
  • M Diners Club credit card
  • } Mastercard credit card
  • X Visa credit card


+358 40 0959440
Opening hours
Closed 20 June-18 July, Christmas-New Year, Easter, 3rd week February, 1 week September-October and Sunday-Tuesday

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