MICHELIN Guide 2020

Gran Sol

  • San Pedro 65, Hondarribia, 20280, Spain
  • Traditional Cuisine
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MICHELIN Guide 2020

Gran Sol

  • San Pedro 65, Hondarribia, 20280, Spain
  • Traditional Cuisine
MICHELIN Guide’s Point Of View

The restaurant is named after the legendary fishing grounds of the North Atlantic, an important aspect of the town’s fishing tradition. Make sure you try the pintxos here, including Jaizkibel, Hondarribia and Huevo Mollete.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal

Facilities & Services

  • T Air conditioning
  • r Outdoor dining
  • E Establishment totally or partly reserved for non-smokers
  • } Mastercard credit card
  • X Visa credit card

Information

+34 943 64 27 01
Opening hours
Closed: Monday, Sunday dinner

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