MICHELIN Guide 2020

Beti-Jai Berria

  • Fermin Calbeton 22, Donostia-San Sebastián, 20003, Spain
  • Modern Cuisine
Reservations are not available for this restaurant on our site
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MICHELIN Guide 2020

Beti-Jai Berria

  • Fermin Calbeton 22, Donostia-San Sebastián, 20003, Spain
  • Modern Cuisine
MICHELIN Guide’s Point Of View

A restaurant with a contemporary feel in which its philosophy and its cooking, centred around time - honoured Basque pintxos and gastronomic dishes prepared in a tapas format, come as a pleasant surprise.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal

Facilities & Services

  • T Air conditioning
  • a Wheelchair accessible
  • E Establishment totally or partly reserved for non-smokers
  • V American Express credit card
  • M Diners Club credit card
  • } Mastercard credit card
  • X Visa credit card
  • R Lift

Information

+34 943 44 19 44
Opening hours
Closed: 21 January-12 March, Wednesday

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