MICHELIN Guide 2020

Bascook

  • Barroeta Aldamar 8, Bilbao, 48001, Spain
  • 45 - 65 EUR • Modern Cuisine
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MICHELIN Guide 2020

Bascook

  • Barroeta Aldamar 8, Bilbao, 48001, Spain
  • 45 - 65 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

A modern, relaxed and informal restaurant. It offers an original menu with three parts (vegetarian, traditional - local and fusion) with a focus on contemporary cooking with a modern flair.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ó Comfortable restaurant

Facilities & Services

  • T Air conditioning
  • a Wheelchair accessible
  • E Establishment totally or partly reserved for non-smokers
  • V American Express credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+34 944 00 99 77
Opening hours
Closed: Monday-Wednesday dinner, Sunday

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