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MICHELIN Guide España

Villa Verde

  • Lugar de Figueiredo 10, Ponte Ulla, 15885, Spain
  • 33 - 90 EUR • Traditional Cuisine
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MICHELIN Guide España

Villa Verde

  • Lugar de Figueiredo 10, Ponte Ulla, 15885, Spain
  • 33 - 90 EUR • Traditional Cuisine
MICHELIN Guide’s Point Of View

Located in a privileged setting in a part of Galicia famous for its vineyards and magnificent country houses. The aristocratic feel of this area is also reflected in this restaurant occupying a delightful stone property whose origins date back to the 18C. Nowadays, it boasts an attractive wine cellar home to a traditional “lagar” wine trough, a rustic dining room with a typical “lareira” fireplace, plus a dining room with an elegant, classic decor. The traditional home-style cooking here is enhanced by seasonal ingredients, with wild mushrooms, angler fish and veal particularly popular. The baked hake with sea urchin is a must!

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  • = Bib Gourmand: good quality, good value cooking
  • ó Comfortable restaurant
Speciality
  • Flores de calabacín rellenas
  • Merluza guisada al horno con erizo de mar
  • Tarta de queso fresco con calabacín

Facilities & Services

  • E Non-smoking restaurant
  • r Outside dining available
  • f Car park
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • M Diners Club credit card

Information

+34 981 51 26 52
Opening hours
Closed: dinner : Monday-Sunday

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