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MICHELIN Guide España 2020

A Gabeira

  • Valon Nucleo, Ferrol, 15593, Spain
  • 35 - 60 EUR • Traditional Cuisine
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MICHELIN Guide España 2020

A Gabeira

  • Valon Nucleo, Ferrol, 15593, Spain
  • 35 - 60 EUR • Traditional Cuisine
MICHELIN Guide’s Point Of View

An elegant fourth - generation restaurant which takes its name from a small island nearby. Private dining section, two main dining rooms, plus an open - view kitchen in which the owner - chef concentrates on traditional cuisine which still shows a creative touch, including an extensive array of seafood and classic house specialities. A welcoming terrace completes the picture.

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  • The MICHELIN Plate: Good cooking
  • ó Comfortable restaurant

Facilities & Services

  • E Non-smoking restaurant
  • r Outside dining available
  • { Private dining room
  • f Car park
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card

Information

+34 981 31 68 81
Opening hours
Closed: 12 October-5 November, Monday, dinner : Tuesday, dinner : Sunday

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