Restaurants
Trigo
- Tintes 8, Valladolid, 47002, Spain
- €€€ · Modern Cuisine
Add to favorites
Reserve a table
Trigo
- Tintes 8, Valladolid, 47002, Spain
- €€€ · Modern Cuisine
Add to favorites
MICHELIN Guide’s Point Of View
It has always been said that wheat (“trigo” in Spanish) is the gold of Castille, hence its historical importance to the region.
The restaurant, located just a few steps from the cathedral, reflects the strong passion that chef Víctor Martín has for his cuisine. Alongside his wife Noemí Martínez, a renowned sommelier who runs the dining room, he focuses on creative and contemporary cooking with strong roots in tradition, and is based on his relationship with small suppliers and their superb local produce and ingredients (vegetables from Tudela de Duero, pigeon from Tierra de Campos, chestnuts from Cacabelos etc). Not forgetting traditional pork products from his native León and the occasional seasonal fish dish. Allow the kitchen to treat you to their flights of fancy, accompanied by a wine from the splendid cellar.
Facilities & Services
- Air conditioning
- Interesting wine list
Credit cards accepted
Location
Information
The least expensive Michelin-starred restaurants in Spain
Is it possible to eat in a Michelin-starred restaurant for less than 50 euros? The answer is yes, as highlighted by the examples showcased in this selection, enabling you to enjoy fine cuisine at more affordable prices.
