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MICHELIN Guide United Kingdom

Pensons

  • Pensons Yard, Netherwood Estate, Stoke Bliss, Tenbury Wells, WR15 8RT, United Kingdom
  • 45 - 75 GBP • Modern Cuisine
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MICHELIN Guide United Kingdom

Pensons

  • Pensons Yard, Netherwood Estate, Stoke Bliss, Tenbury Wells, WR15 8RT, United Kingdom
  • 45 - 75 GBP • Modern Cuisine
MICHELIN Guide’s Point Of View

The 1,200 acre Netherwood Estate sits on the Worcestershire-Herefordshire border and plays host to this delightfully restored barn overlooking arable farmland. Old agricultural artefacts unearthed during its restoration adorn the walls and, while the interior is design-led, it also has a certain rustic charm.
As much as possible is sourced from the estate: the fabric for the napkins and chair-coverings is woven in the on-site mill; veg is grown in the kitchen garden; and apples, rapeseed oil, flour and honey all come from the grounds. The concise, daily changing menu comprises classically inspired dishes with modern overtones and an unfussy, pared-back style: flavour is to the fore, contrasts are sophisticated and there’s good balance between the courses. The delicious bread is a must and service is endearing.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • MICHELIN Green Star: Gastronomy and sustainability
The chef's commitment
We have a duty to examine the way we use everything, in order to be more sustainable. Each step takes us further on our journey. It must not only be about food and drink; it’s important to apply the same theory to as many areas across the business as possible.
— Chris Simpson
The Chef

Facilities & Services

  • V American Express credit card
  • Booking essential
  • f Car park
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • û Restaurant offering vegetarian menus
  • X Visa credit card
  • a Wheelchair access

Information

+44 1885 410333

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