MICHELIN Guide 2020


  • 10 Quay Street, Dún Garbhán/Dungarvan, X35
  • 33 - 59 EUR • Modern Cuisine
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MICHELIN Guide 2020


  • 10 Quay Street, Dún Garbhán/Dungarvan
  • 33 - 59 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

Characterful 19C stone tannery, close to the harbour; they also run the cookery school here. Have small plates at the counter or head upstairs to the bright restaurant. Attractively presented, classically based dishes use good seasonal ingredients. Stylish bedrooms are in a nearby townhouse.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ó Quite comfortable. Our most delightful places

Facilities & Services

  • T Air conditioning
  • E Establishment totally or partly reserved for non-smokers
  • S Open for breakfast
  • { Private dining rooms
  • û Restaurant offering vegetarian menus
  • Restaurant with bedrooms
  • } Mastercard credit card
  • X Visa credit card


+353 58 45420
Opening hours
Closed: Sunday dinner, Monday, Tuesday-Thursday lunch, Saturday lunch

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