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MICHELIN Guide Austria 2020

LABSTELLE

  • Lugeck 6, Vienna, 1010, Austria
  • 18 - 79 EUR • Country cooking
=
MICHELIN Guide Austria 2020

LABSTELLE

  • Lugeck 6, Vienna, 1010, Austria
  • 18 - 79 EUR • Country cooking
MICHELIN Guide’s Point Of View

Labstelle offers an attractive, upmarket bistro atmosphere with a relaxed bar area. It serves ambitious seasonal, regional fare including Arctic char, Marschfeld artichoke, parsnips and parsley. There is also a reduced lunchtime menu and a pretty interior courtyard.

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  • = Bib Gourmand: good quality, good value cooking
  • ò Simple restaurant
Specialty
  • Gebeizter Bachsaibling, weißer Spargel, Oregano und Salzzitrone
  • Wildschweinrücken, Grießknödel, Kohlrübe
  • Zotterschokolade, hausgemachte Grammeln, Bratapfelmus und Kren

Facilities & Services

  • E Non-smoking restaurant
  • r Outside dining available
  • { Private dining room
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card
  • M Diners Club credit card
  • T Air conditioning

Information

+43 1 2362122
Opening hours
Closed: Sunday

Nearby Restaurants

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