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MICHELIN Guide Japan

anikò

  • B1F, 6-3-8 Akasaka, Minato-ku, Tokyo, 107-0052, Japan
  • 1,500 - 8,000 JPY • Italian
Reservations are not available for this restaurant on our site
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MICHELIN Guide Japan

anikò

  • B1F, 6-3-8 Akasaka, Minato-ku, Tokyo, 107-0052, Japan
  • 1,500 - 8,000 JPY • Italian
MICHELIN Guide’s Point Of View

The restaurant’s name derives from the word ‘anikò’ which, in the dialect of Italy’s Le Marche region, means ‘giving out plenty, a little at a time’. Guests who order the Maruke-no-Oka set menu can experience this approach to dining. Diners can have their fill of regional home cooking, including fried olives, fisherman’s soup and pasta in a boar sauce. The relaxing, comfortable atmosphere feels like Chef Iseki has welcomed you into his home.

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  • = Bib Gourmand: good quality, good value cooking

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • Counter dining
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • JCB
  • } Mastercard credit card
  • X Visa credit card

Information

+81 3-6230-9172

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