MICHELIN Guide 2019

Tien Hsiang Lo

  • B1, Landis Hotel, 41, Section 2, Minquan East Road, Zhongshan, Taipei
  • 800 - 6,600 TWD
  • Hang Zhou
MICHELIN Guide’s Point Of View

Hangzhou cooking is all about painstaking preparation and finesse on all levels, from seasoning to plating. This restaurant takes it one step further by creating its own signature Fairy Duck soup by combining two Hangzhou classics, namely fish ball soup and braised duck with ham. Other specialities such as Dongpo pork and stir-fried river shrimps with long ching tea are also recommended. The dining room is small, but tables are well spaced.


One Star • High quality cooking, worth a stop


Quite comfortable


800 - 6,600 TWD

  • E Establishment totally or partly reserved for non-smokers
  • K Valet parking
  • { Private dining rooms
  • a Wheelchair accessible

Tien Hsiang Lo

+886 2 2597 1234
Opening hours
OPENING HOURS, LAST ORDER: Lunch: 11:00-14:00 (14:00) / Dinner: 17:30-21:30 (21:30)

Michelin Guide Experience

Explore more experiences with photos from other diners

Nearby Restaurants

Subscribe to our newsletter and be the first to get news and updates about the MICHELIN Guide
Follow the MICHELIN Guide on social media for updates and behind-the-scenes information