MICHELIN Guide 2019

Mother's Kitchen

  • Shilin / 士林區
  • Under 500 TWD
  • Taiwanese
MICHELIN Guide’s Point Of View

Décor lifted out of rustic farmhouses circa 1950s and memorabilia from the owner's hometown provide the backdrop for classic comfort food. Only black pig slaughtered on the same day is used for the meltingly soft, traditional braised pork belly. The sizzling and aromatic three-cup frog is another speciality not to be missed - round it out with lard on steamed rice and marble soda. Bookings are recommended and there's live music on Saturday nights.


Bib Gourmand • Inspectors’ favourites for good value




Under 500 TWD

  • Ä New establishment in the guide
  • E Establishment totally or partly reserved for non-smokers
  • : Cash only
  • r Outdoor dining

Mother's Kitchen

+886 2 874 1981
Opening hours
Dinner: 17:00-22:00 (22:00)

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

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