MICHELIN Guide 2019


  • Nordurljosavegur 11, Grindavík
  • 13,900 - 15,900 ISK
  • Modern cuisine
MICHELIN Guide’s Point Of View

Floor to ceiling windows offer views of the volcanic landscape at this modern hotel restaurant, where booking is essential for non-residents. Sit at the chefs table or in one of the sumptuous booths to enjoy dishes from the 5-7 course tasting menu. Excellent wine list - ask for a tour of the cellar.


The Plate • Fresh ingredients, carefully prepared: a good meal


Very comfortable


13,900 - 15,900 ISK

  • E Establishment totally or partly reserved for non-smokers
  • X Visa credit card
  • Credit cards accepted
  • f Car park
  • } Mastercard credit card
  • V American Express credit card
  • Ä New establishment in the guide
  • N Notable wine list
  • e Great view
  • a Wheelchair accessible


+354 420 8700
Opening hours

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