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MICHELIN Guide France

Da Bouttau - Auberge Provençale

  • 10 rue Saint-Antoine, Cannes, 06400, France
  • 36 - 90 EUR • Traditional Cuisine
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MICHELIN Guide France

Da Bouttau - Auberge Provençale

  • 10 rue Saint-Antoine, Cannes, 06400, France
  • 36 - 90 EUR • Traditional Cuisine
MICHELIN Guide’s Point Of View

This restaurant founded by Alexander Bouttau in 1860 is on the road that climbs up to Le Suquet. Take your seat at a table in one of the small, classic - style dining areas, then tuck into these traditional dishes, which are well made and flavoursome. Between courses, you can peruse the photos of celebrities who have dined here.

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  • The MICHELIN Plate: Good cooking
  • ó Comfortable restaurant

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • E Non-smoking restaurant
  • r Outside dining available
  • { Private dining room
  • X Visa credit card
  • a Wheelchair access

Information

+33 4 92 99 27 17

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