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MICHELIN Guide Italia 2020

Locanda del Sant'Uffizio-Enrico Bartolini

  • strada Sant'Uffizio 1, Cioccaro, 14030, Italy
  • 70 - 100 EUR • Modern Cuisine, Piedmontese
m
MICHELIN Guide Italia 2020

Locanda del Sant'Uffizio-Enrico Bartolini

  • strada Sant'Uffizio 1, Cioccaro, 14030, Italy
  • 70 - 100 EUR • Modern Cuisine, Piedmontese
MICHELIN Guide’s Point Of View

There are two dining rooms here, one in the old limonaia (where lemon trees were once stored) and another where the palazzo’s historic decor contrasts with more contemporary features. The cuisine here has its roots in the Piedmont, featuring traditional dishes which are popular with fans of this region. Excellent ingredients, plus careful, impeccable preparation – and a special mention for the delicious bread.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ô Very comfortable restaurant; one of our most delightful places.
Specialty
  • Merluzzo e peperone
  • Agnolotti del plin
  • Pera tonic

Facilities & Services

  • a Wheelchair access
  • e Great view
  • E Non-smoking restaurant
  • É Garden or park
  • f Car park
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card

Information

+39 0141 916292
Opening hours
Closed: 30 November-1 April, lunch : Monday, Tuesday, lunch : Wednesday-Friday
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