MICHELIN Guide 2019
Omakase by Vladimir Pak
- Ruseløkkveien 3, 1st floor, Oslo, 0251, Norway
- 1,350 - 1,350 NOK • Sushi
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MICHELIN Guide 2019
Omakase by Vladimir Pak
- Ruseløkkveien 3, 1st floor, Oslo, 0251, Norway
- 1,350 - 1,350 NOK • Sushi
MICHELIN Guide’s Point Of View
This restaurant comprises a three-sided counter with seats for 15. The fish and shellfish come largely from Norwegian waters and the rice is American. The no-choice menu offers around 18 servings of Edomae-style sushi, although there can be surprises, like reindeer; some wine pairings are equally original.
Show More Show Less- ‹ The Plate • Fresh ingredients, carefully prepared: a good meal
- ò Comfortable. Our most delightful places
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