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MICHELIN Guide 2020

Galt

  • Frognerveien 12B, Oslo, 0263, Norway
  • 995 NOK • Modern Cuisine
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m
MICHELIN Guide 2020

Galt

  • Frognerveien 12B, Oslo, 0263, Norway
  • 995 NOK • Modern Cuisine
MICHELIN Guide’s Point Of View

The friends who previously ran Fauna and Oscarsgate moved on to create this warm, intimate restaurant with an appealingly rustic feel. The set menu of 6 courses is nicely balanced, flavour combinations have been well thought through, and the contrast in textures is a particular strength.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ó Comfortable restaurant
Specialty
  • Langoustine, parsley and spruce
  • Lamb with rhubarb and cabbage
  • Juniper ice cream, salted caramel and lingonberries

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • M Diners Club credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+47 485 14 886
Opening hours
Closed: 5 July-4 August, 21 December-5 January, Monday, Tuesday-Saturday lunch, Sunday

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