Restaurants
Shintaro
- 2-5-5 Nishitemma, Kita-ku, Osaka, 530-0047, Japan
- ¥¥ · Tempura
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Shintaro
- 2-5-5 Nishitemma, Kita-ku, Osaka, 530-0047, Japan
- ¥¥ · Tempura
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MICHELIN Guide’s Point Of View
One MICHELIN Star: High quality cooking, worth a stop!
Hiroshi Yamashita, the second-generation owner-chef, inherited the shop’s approach to tempura from his father. He coats his tempura in a silky-light veil of batter and fries it in a sparingly seasoned mixture of oils. He prefers serving his tempura with salt alone, the better to convey the honest goodness of the ingredients. Fresh ingredients in season include saimaki ebi, wild herbs, young ayu and ebi-imo. The simple tencha that concludes the meal is a clientele favourite.
Facilities & Services
- Air conditioning
- Counter dining
- Credit card / Debit card accepted
- Mastercard credit card
- Visa credit card
Information
