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MICHELIN Guide France

Auberge des 3 J

  • 1 place du Docteur-Gireaux, Nocé, 61340, France
  • 29 - 45 EUR • Modern Cuisine
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MICHELIN Guide France

Auberge des 3 J

  • 1 place du Docteur-Gireaux, Nocé, 61340, France
  • 29 - 45 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

The wild boar terrine and pork stew with cider go remarkably well with the prettily set tables at this lovely, intimate and rustic inn. The regulars keep coming back, as do the new clients. Charming service.

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  • = Bib Gourmand: good quality, good value cooking
  • ó Comfortable restaurant
Specialty
  • Thon mi-cuit, gingembre, coriandre et condiment citron
  • Pintade à la cardamome, pomme, céleri et boudin
  • Vacherin fruits rouges, verveine, sorbet citron

Facilities & Services

  • E Non-smoking restaurant
  • { Private dining room
  • Credit card / Debit card accepted
  • X Visa credit card

Information

+33 2 33 73 41 03
Opening hours
Closed: 4-16 January, 20 September-6 October, Monday, Tuesday, Wednesday, dinner : Sunday
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