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MICHELIN Guide Netherlands

Posthoorn

  • Noordeinde 43, Monnickendam, 1141 AG, Netherlands
  • 65 - 105 EUR • Modern Cuisine
Reserve a table
Take Away

Contact directly restaurant for further information

More information
m
MICHELIN Guide Netherlands

Posthoorn

  • Noordeinde 43, Monnickendam, 1141 AG, Netherlands
  • 65 - 105 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

Dinner at Posthoorn is akin to immersing yourself in years of history as this chic restaurant occupying two 17C buildings has been popular with gourmets since 1881. Here, chef Jeroen Bavelaar respects its history while showcasing his full creativity.

For years he worked closely with top chefs including Jonnie Boer and Lucas Rive. His impressive basic techniques shine through his classically based menu featuring delicious dishes such as crispy sweetbreads and succulent asparagus, in which Bavelaar has complete mastery of the cooking process required for each ingredient.

However, he enjoys taking the preparation of each dish that little bit further as you will discover in his quest for striking combinations on his signature menu. Nor is he afraid to combine and balance out sweet, salty and sour flavours to create a subtle and delicate culinary experience that is as intense and fascinating as Posthoorn’s wine pairings.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ó Comfortable restaurant; one of our most delightful places
Speciality
  • Rollade van eendenlever en nagelhout met bietjes en gepofte knoflook
  • Gebraden Anjouduif met pastinaak, kamille en rode kool
  • Elstar appeltje met vanille, karamel en bladerdeeg

Facilities & Services

  • V American Express credit card
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • } Mastercard credit card
  • E Non-smoking restaurant
  • r Outside dining available
  • N Particularly interesting wine list
  • { Private dining room
  • û Restaurant offering vegetarian menus
  • Take away
  • X Visa credit card
  • With bedrooms

Information

+31 299 654 598
Opening hours
Closed: Monday, lunch : Tuesday-Saturday

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