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MICHELIN Guide New York State

Racines NY

  • 94 Chambers St., New York, 10013, United States
  • 50 - 85 USD • French
Take Away

Takeout and delivery available but check Instagram for hours and menu specials.

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MICHELIN Guide New York State

Racines NY

  • 94 Chambers St., New York, 10013, United States
  • 50 - 85 USD • French
MICHELIN Guide’s Point Of View

Big names have taken up residence at Arnaud Tronche's lovely bistro-a-vin, which cuts an elegant figure with a cool marble bar and striking floral arrangements. Throw in low lighting, intriguing artwork, well-heeled patrons, and a tony address—and you have quite the magic formula.The kitchen may host a roster of chefs, most recently Diego Moya, but the restaurant's affordable wine list is impressive and bears discussion. As for the food, you’ll pay for all that sexy ambience. Yet, the sea scallop special, topped with pickled wild strawberries, makes for a delightful bite; and filet mignon, set with heirloom beets and pickled leaves, is elevated with sauce barigoule. A chocolate confection with sesame tuile is a deal sealed.

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  • The MICHELIN Plate: Good cooking
  • ó Comfortable restaurant

Facilities & Services

  • a Wheelchair access
  • E Non-smoking restaurant
  • T Air conditioning
  • Credit card / Debit card accepted

Information

+1 212-227-3400
Opening hours
Closed: lunch : Monday-Saturday, Sunday

Nearby Restaurants

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