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MICHELIN Guide New York State 2020

Kesté Pizza & Vino

  • 271 Bleecker St., New York, 10014, United States
  • 15 - 25 USD • Pizza
Take Away

Neopolitan-style pies available for delivery daily.

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MICHELIN Guide New York State 2020

Kesté Pizza & Vino

  • 271 Bleecker St., New York, 10014, United States
  • 15 - 25 USD • Pizza
MICHELIN Guide’s Point Of View

Mamma mia! New York’s love affair with Kesté shows no sign of stopping. This kitchen begins with a puffy, blistered crust that’s perfectly salty and tangy, then tops it with ingredients like roasted butternut squash purée, smoked mozzarella and basil. And while its ingredients seem to have taken a small hit in recent years, that crust is still on point.

Co-owner Roberto Caporuscio presides over the American chapter of Associazione Pizzaiuoli Napoletani, and his daughter, Giorgia, oversees the in-house pizza making operations. Diners can choose from more than 22 pizzas (including a few gluten-free options), a roster of calzoni and nightly pie specials. The restaurant is teeny-tiny, but diners are encouraged to linger, in true Italian style.

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  • The MICHELIN Plate: Good cooking
  • ò Simple restaurant

Facilities & Services

  • E Non-smoking restaurant
  • r Outside dining available
  • T Air conditioning
  • Credit card / Debit card accepted

Information

+1 212-243-1500

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