MICHELIN Guide 2019

Tou Tou Koi

  • 6-8 Travessa do Mastro, Macau
  • 100 - 800 MOP
  • Cantonese
MICHELIN Guide’s Point Of View

As this 80-year-old restaurant is always packed, it's vital to book ahead; at the same time why not also pre-order the duck? It's dim sum during the day and Cantonese cuisine at night and among the favourites are deep-fried dumplings stuffed with pork, shrimp and crabmeat, crispy US beef chuck and fish from the tank in the dining room. Service is sufficiently swift to accommodate the non-stop flow of customers. A refurbishment has left the restaurant looking much more contemporary.


Bib Gourmand • Inspectors’ favourites for good value




100 - 800 MOP

  • E Establishment totally or partly reserved for non-smokers
  • { Private dining rooms

Tou Tou Koi

+853 2857 2629
Opening hours
OPENING HOURS, LAST ORDER: Lunch: 11:00-15:00 (15:00) / Dinner: 17:00-23:15 (23:15)

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