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MICHELIN Guide Italia

Dispensa Franciacorta

  • via Principe Umberto 23, Torbiato, 25030, Italy
  • 40 - 60 EUR • Modern Cuisine
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MICHELIN Guide Italia

Dispensa Franciacorta

  • via Principe Umberto 23, Torbiato, 25030, Italy
  • 40 - 60 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

An informal restaurant with bottles of wine from the enoteca on the walls adding a charming touch. The menu features delicious traditional dishes made from top-quality Franciacorta ingredients, including vegetables grown in a large organic garden supported by the restaurant. Many of the ingredients used by the chef (pasta, cheese, ham and salami etc) are served as snacks at the lively bar throughout the day.

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Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • f Car park
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • E Non-smoking restaurant
  • X Visa credit card
  • a Wheelchair access

Information

+39 030 745 0757
Opening hours
Closed: dinner: Monday-Wednesday

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