MICHELIN Guide Italia

Dispensa Franciacorta

  • via Principe Umberto 23, Torbiato, 25030, Italy
  • 55 - 70 EUR • Modern Cuisine
Reservations are not available for this restaurant on our site
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MICHELIN Guide Italia

Dispensa Franciacorta

  • via Principe Umberto 23, Torbiato, 25030, Italy
  • 55 - 70 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

An informal restaurant with bottles of wine from the enoteca on the walls adding a charming touch. The menu features delicious traditional dishes made from top-quality Franciacorta ingredients, including vegetables grown in a large organic garden supported by the restaurant. Many of the ingredients used by the chef (pasta, cheese, ham and salami etc) are served as snacks at the lively bar throughout the day.

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Commitment to sustainable gastronomy
Initiatives

The menus
Wine list and place mats at this restaurant are made from recycled paper and leather.

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • f Car park
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • } Mastercard credit card
  • X Visa credit card
  • a Wheelchair access

Information

+39 030 745 0757

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