=
MICHELIN Guide Japan

Honkaku Teuchiudon Taiga

  • 7-45-1 Fukakusa Nishiuracho, Fushimi-ku, Kyoto, 612-0029, Japan
  • 1,000 - 2,000 JPY • Udon
Reservations are not available for this restaurant on our site
Find bookable restaurants near me
=
MICHELIN Guide Japan

Honkaku Teuchiudon Taiga

  • 7-45-1 Fukakusa Nishiuracho, Fushimi-ku, Kyoto, 612-0029, Japan
  • 1,000 - 2,000 JPY • Udon
MICHELIN Guide’s Point Of View

The owner-chef studied noodle making in Kagawa and adds his own ideas. "Fresh-cut, fresh-cooked" is what it's all about, with the stretching and cutting of the dough taking place right before cooking. This kind of effort shows in the noodles' chewy elasticity and how smoothly they go down. The ‘Taiga-mori Udon’, which comes with shrimp tempura and chikuwa fish paste cake, is famous. There is a staunch local following for this udon that's neither Sanuki nor Kyoto.

Show More Show Less
  • = Bib Gourmand: good quality, good value cooking
  • 2 Small Shop

Facilities & Services

  • T Air conditioning
  • : Cash only
  • Counter dining
  • Reservations not accepted

Information

+81 75-641-4877

Nearby Restaurants

Hotels nearby