Restaurants
Anak Baba
159 Jalan Sultan Abdul Samad, Brickfields, Kuala Lumpur, 50470, Malaysia
$
·
Malaysian, Peranakan
Reserve a table
Anak Baba
159 Jalan Sultan Abdul Samad, Brickfields, Kuala Lumpur, 50470, Malaysia
$
·
Malaysian, Peranakan
Bib Gourmand: good quality, good value cooking
Since 2018, this cosy little gem tucked inside the Little India has been serving authentic Southern Peranakan cuisine that melds Indo-Malay flavours with Chinese influences. The must-try nasi lemak with ayam goreng kunyit is the quintessential national comfort food – coconut milk lends a subtle sweetness to the rice, in stark contrast with the juicy fried chicken, fiery sambal and crisp water spinach.
Location
Monday
07:00-22:00
Tuesday
07:00-22:00
Wednesday
07:00-22:00
Thursday
07:00-22:00
Friday
07:00-22:00
Saturday
07:00-22:00
Sunday
07:00-22:00
Dining Out
5 minutes
Iconic Dishes: A Guide to Rice Dishes in Malaysia and Where to Find Them
Malaysia's rich and diverse cultural heritage has manifested itself in many ways through the variety of its cuisine — particularly in the country's rice dishes that are a reflection of Malay, Chinese, Indian, Eurasian, and Nyonya influences. Let's makan!
