MICHELIN Guide 2019

Park

  • Cill Airne/Killarney
  • 70 - 82 EUR
  • Traditional Cuisine
MICHELIN Guide’s Point Of View

Elegant hotel restaurant with chandeliers, ornate cornicing and a pianist in summer. Classically based menus use some modern combinations; Irish meats are a feature and the tasting menu is a highlight.

Distinction

The Plate • Fresh ingredients, carefully prepared: a good meal

Classification
ô

Very comfortable

Price

70 - 82 EUR

Services
  • f Car park
  • f Car park
  • E Establishment totally or partly reserved for non-smokers
  • a Wheelchair accessible
  • V American Express credit card
  • } Mastercard credit card
  • X Visa credit card
  • É Garden or park
  • Credit cards accepted
  • R Lift
  • T Air conditioning

Park

+353 64 663 5555
Opening hours
Closed: 16-30 December, Sunday-Saturday lunch

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