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MICHELIN Guide France

XVII sur Vin

  • 99 rue Jouffroy-d'Abbans, Paris, 75017, France
  • 40 - 60 EUR • Traditional Cuisine
MICHELIN Guide France

XVII sur Vin

  • 99 rue Jouffroy-d'Abbans, Paris, 75017, France
  • 40 - 60 EUR • Traditional Cuisine
MICHELIN Guide’s Point Of View

You cross a summer terrace, protected from the sun by bushes, to enter the restaurant with its bistro inspired interior. Bruno Turbot's food is also bistro - style. For example, Limousin veal chop with gratin dauphinois, or French toast prepared with brioche. Nice market menu on the blackboard.

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  • The MICHELIN Plate: Good cooking
  • ò Simple restaurant

Facilities & Services

  • E Non-smoking restaurant
  • r Outside dining available
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card

Information

+33 1 42 27 26 16
Opening hours
Closed: lunch : Saturday, Sunday

Nearby Restaurants

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