MICHELIN Guide France 2020
Siamsa
- 13 rue de la Pierre-Levée, Paris, 75011, France
- 22 - 60 EUR • Modern Cuisine
MICHELIN Guide France 2020
Siamsa
- 13 rue de la Pierre-Levée, Paris, 75011, France
- 22 - 60 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View
Siamsa, a strange name that conjures up the kingdom of Siam and Thai cooking, but where you will in fact taste good, updated Gallic cuisine, made with fresh, balanced ingredients (ceviche of sea bream with raspberries and crunchy vegetables; smoked pork belly, apricots, chili, etc. ). Siamsa is actually Gaelic and means to “entertain” in a passing nod to one of the partners (Simon Cuddy). A great neighbourhood bistro. The lunch menu is a steal!
- ‹ The MICHELIN Plate: Good cooking
- ò Simple restaurant
Subscribe to our newsletter and be the first to get news and updates about the MICHELIN Guide
SubscribeFollow the MICHELIN Guide on social media for updates and behind-the-scenes information
