MICHELIN Guide France
Anahi
- 49 rue Volta, Paris, 75003, France
- 50 - 200 EUR • South American
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MICHELIN Guide France
Anahi
- 49 rue Volta, Paris, 75003, France
- 50 - 200 EUR • South American
MICHELIN Guide’s Point Of View
This tiny restaurant occupying a gorgeous space (it was a butcher's shop in the 1920s, hence the elegant painted glass ceiling and period tiles) offers typical South American dishes (e.g. tacos, empanadas, guacamole) and the specialty, beef sourced from the four corners of the globe, cooked over charcoal. Latino music and tightly packed tables ensure the atmosphere.
- ‹ The MICHELIN Plate: Good cooking
- ò Simple restaurant
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