Among the most iconic hotel forms in the world, the best cave hotels in Cappadocia are luxe, novel and — in some cases — home to newly recognized MICHELIN Guide restaurants.

For those who prefer their romance wrapped in leather-bound spines, these hotels in Asia prove that a great library can be just as seductive as candlelight.

They have everything: hotels and restaurants across the globe with the highest number of MICHELIN distinctions under one roof.

From Seoul to Manila, Asia’s biggest cities can feel overwhelming — but their density of people, cultures and cuisines is exactly what makes them extraordinary places to eat. These nine Asian cities are where generational cooking, local ingredients and modern kitchens are reshaping how — and where — to eat in 2026.

Some beach and coastal hotels stay open even during the winter off-season, dropping rates while offering a uniquely atmospheric escape.

Step inside Dublin's MICHELIN-Key hotels, where standout heritage architecture sits just steps from the vibrant city centre.

While it may be better known for its tech companies than its cultural offerings, the Silicon Valley of today is home to exquisite cuisine, fine wine, a burgeoning art scene, beautiful parks and the site of the 2026 Super Bowl.