MICHELIN Guide 2020

Mic Kitchen

  • 11 Stanley Street, Central, Hong Kong
  • 800 - 1,188 HKD • European Contemporary
Reservations available
MICHELIN Guide 2020

Mic Kitchen

  • 11 Stanley Street, Central, Hong Kong
  • 800 - 1,188 HKD • European Contemporary
MICHELIN Guide’s Point Of View

Helmed by a chef who formerly worked at Bo Innovation, the food here is a little more straightforward, but still provides expressive flavours, balanced textures and manifest Asian influences. Counter seats surround the open kitchen and encourage plenty of interaction. Ingredients are sourced from all over the world and the set menus change every season.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ò Comfortable. Our most delightful places

Facilities & Services

  • T Air conditioning
  • e Great view
  • E Establishment totally or partly reserved for non-smokers

Information

+852 5186 3282
Opening hours
Closed: 25 January, Monday-Saturday lunch, Sunday

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