MICHELIN Guide 2020
Bancone
- 39 William IV Street, London, WC2N 4DD, United Kingdom
- 20 - 30 GBP • Modern Cuisine
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MICHELIN Guide 2020
Bancone
- 39 William IV Street, London, WC2N 4DD, United Kingdom
- 20 - 30 GBP • Modern Cuisine
MICHELIN Guide’s Point Of View
It’s all about freshly made pasta at great prices – and all in the centre of town; the highlight is ‘silk handkerchiefs’ with walnut butter. Start by sharing some focaccia or panelle with smoked duck. As the name means ‘counter’ this is where most want to sit, although there are tables available.
- = Bib Gourmand • Inspectors’ favourites for good value
- ò Simple restaurant
Specialty
- Charred hispi cabbage with chilli and garlic
- Bucatini with cod cheeks, black olives and sun-dried tomato
- Poached Comice pears, yoghurt foam & honeycomb
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