MICHELIN Guide France

Hostellerie du Rosenmeer

  • 45 avenue de la Gare, Rosheim, 67560, France
  • 54 - 134 EUR • Modern Cuisine
Reserve a table
Take Away

Contact directly restaurant for further information

More information
MICHELIN Guide France

Hostellerie du Rosenmeer

  • 45 avenue de la Gare, Rosheim, 67560, France
  • 54 - 134 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

Hubert Maetz’ inventive cuisine is beautifully showcased by the subdued, contemporary interior. The menu focuses on flawlessly fresh produce, skilfully prepared using local culinary delicacies and plants (nettle sauce, juice of primrose roots, bear garlic).

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Commitment to sustainable gastronomy
Initiatives

Blackboard with chalk in the kitchen
Glass shredder
Composting of green waste
Local producers to whom packaging is returned

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • f Car park
  • Credit card / Debit card accepted
  • É Garden or park
  • R Lift
  • } Mastercard credit card
  • E Non-smoking restaurant
  • r Outside dining available
  • N Particularly interesting wine list
  • û Restaurant offering vegetarian menus
  • Take away
  • X Visa credit card
  • a Wheelchair access
  • With bedrooms

Information

+33 3 88 50 43 29
Opening hours
Closed: 21 February-6 March, 25 July-7 August, Monday, Tuesday, dinner: Sunday

Nearby Restaurants

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