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MICHELIN Guide Switzerland

Les Fourneaux du Manège

  • Chemin Gustave Rochette 5, Onex, 1213, Switzerland
  • 84 CHF • Traditional Cuisine
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MICHELIN Guide Switzerland

Les Fourneaux du Manège

  • Chemin Gustave Rochette 5, Onex, 1213, Switzerland
  • 84 CHF • Traditional Cuisine
MICHELIN Guide’s Point Of View

In this attractive 19C building in the centre of Onex, the focus is mainly on products from the region, in particular the renowned fish from the lake. Enjoy dishes such as local Laos-style beef laap with garden herbs, and baked Lake Geneva perch with chorizo, which are served with great enthusiasm in the dining room or on the terrace.

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  • = Bib Gourmand: good quality, good value cooking

Facilities & Services

  • V American Express credit card
  • Credit card / Debit card accepted
  • É Garden or park
  • } Mastercard credit card
  • X Visa credit card

Information

+41 22 870 03 90
Opening hours
Monday: closed
Tuesday: lunch & dinner
Wednesday: lunch & dinner
Thursday: lunch & dinner
Friday: lunch & dinner
Saturday: dinner
Sunday: closed
Annual Leave:
23 December 2020 - 07 January 2021
19 April 2021 - 26 April 2021

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