Trattoria Ai Due Platani
MICHELIN Guide’s Point Of View
If you're looking for a traditional restaurant with the ambience of a typical country trattoria, then Ai Due Platani is the place for you. The menu features Emilian specialties such as tortelli pasta stuffed with pumpkin, pecorino pappardelle pasta with a duck and pine nut ragù, and veal fillet with a traditional tuna sauce. All highly memorable!
Bib Gourmand • Inspectors’ favourites for good value
Prices are currently unavailable for this restaurant.
- X Visa credit card
- M Diners Club credit card
- Credit cards accepted
- } Mastercard credit card
- E Establishment totally or partly reserved for non-smokers
- r Outdoor dining