MICHELIN Guide 2019

Vasco

  • Craggagh, Fanore
  • 26 - 46 EUR
  • Modern Cuisine
MICHELIN Guide’s Point Of View

Remotely set restaurant opposite the seashore, with a minimalist interior and a glass-screened terrace. The keen owners collect the latest produce on their drive in; the daily menu ranges from sandwiches and cake to soup and light dishes.

Distinction

The Plate • Fresh ingredients, carefully prepared: a good meal

Classification
ò

Comfortable

Price

26 - 46 EUR

Services
  • Credit cards accepted
  • X Visa credit card
  • f Car park
  • E Establishment totally or partly reserved for non-smokers
  • r Outdoor dining
  • } Mastercard credit card
  • f Car park

Vasco

+353 65 707 6020
Opening hours

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