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MICHELIN Guide France

Côté Bistro

  • 25 rue de Chambord, Montlivault, 41350, France
  • 34 - 44 EUR • Traditional Cuisine, Modern Cuisine
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MICHELIN Guide France

Côté Bistro

  • 25 rue de Chambord, Montlivault, 41350, France
  • 34 - 44 EUR • Traditional Cuisine, Modern Cuisine
MICHELIN Guide’s Point Of View

The menu of this bistro, designed by Christophe Hay, whose gourmet establishment is just a few steps away, has been entrusted to his former second chef. Their complicity can be tasted in the food that enhances top Loire producers in traditional Gallic recipes that eschew prissy, superfluous details.

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  • = Bib Gourmand: good quality, good value cooking
  • ò Simple restaurant
Commitment to sustainable gastronomy
Initiatives

Produce from the garden
Local farmers

Speciality
  • Jambon de porc gascon, œuf cocotte, haricots verts et persil
  • Mousse de poisson de Loire, carotte, brocoli et graines de lin
  • Crème brûlée à la tagète, sacristain au sucre muscovado

Facilities & Services

  • a Wheelchair access
  • E Non-smoking restaurant
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card

Information

+33 2 54 33 53 06
Opening hours
Closed: 23-25 January, 23-29 March, Monday, dinner : Sunday

Nearby Restaurants

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