MICHELIN Guide 2019

Roxie

  • Bremerholm 6, København
  • 400 - 600 DKK
  • Modern cuisine
MICHELIN Guide’s Point Of View

Little sister to Kadeau is this chic, industrial style restaurant set over three floors of a boutique hotel. The modern bistro dishes use lots of pickled, fermented and preserved produce and are full of interesting textures and flavours. Relaxed but professional service from a knowledgeable team.

Distinction

The Plate • Fresh ingredients, carefully prepared: a good meal

Classification
ò

Comfortable

Price

400 - 600 DKK

Services
  • r Outdoor dining
  • M Diners Club credit card
  • V American Express credit card
  • } Mastercard credit card
  • Ä New establishment in the guide
  • Credit cards accepted
  • T Air conditioning

Roxie

+45 53 89 10 69
Opening hours
Closed 24-25 December, 1 January and lunch Monday-Thursday

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